Fried noodles
By VicentaLakin
A bowl in the summer, especially appetizers。
Recipe Recommendations
- noodles 6 two
- soybean paste 2-3 spoon
- sweet sauce 2-3 spoon
- bean paste 2 tablespoons
- meat
- mung bean sprouts appropriate amount
- carrots half a
- cucumber half a
- lettuce appropriate amount
- tomatoes one
- ginger appropriate amount
- onion appropriate amount
- cooking wine appropriate amount
- white sugar appropriate amount
- qingshui appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried noodles
1
• Preparation of the following: carrots, cucumber cutters, tomatoes for a moment, green bean sprouts, lettuce (sprouts may also be free)。
2
Cut the onions, ginger cut the ends。
3
Noodles are cooked over and out。
4
Hot pots of cool oil, pouring in gingertails, fragrance。
5
Put it in a meat pate, and when the little pyramid is made to a basic change of color, the appropriate amount of wine is added。
6
Put it in soy sauce, sweet noodles and bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean beams, then add a proper amount of fresh water, the little bean beams slowly prepare the sauce, and the shovels keep moving。
7
The sauce gets thick, smells, puts onions, turns a little bit。
8
It lasts about 10 minutes, and at this point the soy sauce shines, soaks。
9
Put the noodles on the sauce and the dish code。
10
Eat it! It's deliciousFried noodles Make Tips
One, the size of the dish can be replaced with its own preferences; two, the sauce can be adjusted to its own tastes: more sweet pasta, more salty soy sauce or soy sauce, and more salty soy sauce, and, conversely, more spicy soy sauce, with only one or two types of soy sauce; three, longer to make the sauce, with a better integration of the scent of meat and sauce, and with a higher colour; four, the sauce is salty and not salty; and five, the remaining fried sauce is sealed in the freezer。