Pork ridge soup
By VicentaLakin
It's been a long time since I've been cooking soup, Moshan medicine, so I'm still doing it with corn, soup is not greasy and sweet。
Steps for Pork ridge soup
1
The spinal cords are cleaned, cold water is put in the pot and water is prepared。
2
I'm going to change the knife. I'm going to change the knife。
3
The spinal twilight, the blood。
4
Add fresh water and put a piece of ginger。
5
Cook it up, join the corn, make it together。
6
Scrambled to the spine, about 40 minutes。
7
Put the potion in。
8
Keep the lid on. Ten minutes。
9
Turn off the fire and add a proper amount of salt。
10
Here comes the sweet-sweet spinal soup。