Steamed horse teeth
By VicentaLakin
Magars, also known as horse cortex, have thermal detoxification, haemorrhagic dysentery and leaching。
Recipe Recommendations
Steps for Steamed horse teeth

1
Steak wash, water control。
2
Cut。
3
Sprayed flour, put a little oil and salt, evenly mixed。
4
The water boiled and the top cage steamed for five minutes。
5
It's evaporated。
6
Put it in the bowl。
7
Plugged garlic mud on the surface, a few drops of perfume, evenly mixed, ready to eat。
8
The finished chart。