Shrimp silk soup

By VicentaLakin

Shrimp silk soup
Inflammated summers arrive, the rain goes unsustainably, and the sun is clear. We're gonna have more soup in the summer, and today we're gonna make a wonderful soup

Recipe Recommendations

  • loofah 2 pieces
  • tofu 1 block
  • fresh shrimp appropriate amount
  • ginger slices appropriate amount
  • garlic cloves appropriate amount
  • shallots appropriate amount
  • oyster sauce two spoonfuls
  • lard 1 scoop
  • salt appropriate amount
  • pepper appropriate amount

Steps for Shrimp silk soup

  • Make Shrimp silk soup step 0
    1
    Prepare food. Skin cutters are placed in water to prevent oxidation; tofu slices are cut; shrimps pick out shrimp lines with toothpicks and cut their beards。
  • Make Shrimp silk soup step 1
    2
    A proper amount of olive oil is poured into the casserole and put in garlic and ginger chips。
  • Make Shrimp silk soup step 2
    3
    And then I'm going to pour my melon into the soft spot and add a little wine。
  • Make Shrimp silk soup step 3
    4
    It's pouring into the water without a silk melon。
  • Make Shrimp silk soup step 4
    5
    And then you pour tofu, and then you put a spoonful of pork soup in it, and it'll taste even more beautiful, and you can't put it without it。
  • Make Shrimp silk soup step 5
    6
    Put the shrimp at the top, add a proper amount of salt, americium, and cover the pan cap for four minutes。
  • Make Shrimp silk soup step 6
    7
    You can just unplug the pan and put onions and pepper powder on it

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