Vacuum
By VicentaLakin
Spicy, salty, clean。
Recipe Recommendations
- winter melon a
- corn oil appropriate amount
- Jiang appropriate amount
- pepper few grains
- dried red pepper appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- garlic appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Vacuum
1
Let's go wash up。
2
Cut to thin。
3
Put it in the disk。
4
Coldwater top drawers steam for 15 minutes。
5
Steamed melons, lots of water. This one's pouring into the frying pan。
6
Water in the bowl. Let's make it a little hot。
7
It's oily and hot in the pot, ginger garlic, peppers, dry chili sauce。
8
Water pours in the steamed melon。
9
Adequate salt, spicy。
10
Just pour it on the melon。
11
The finished product。