Freckles, celery eggs, buns
By VicentaLakin
Recipe Recommendations
- flour 500 grams
- yeast 5 grams
- warm water appropriate amount
- mushrooms appropriate amount
- celery appropriate amount
- eggs appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- shisanxiang appropriate amount
- oil appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salty fragrance
- steamed
- an hour
- simple
Steps for Freckles, celery eggs, buns
1
The finished chart。
2
500 grams of flour, 5 grams of yeast, proper warm water, good face, wake-up beehive。
3
The mushrooms are washed clean, the water boils off, and they're extracted。
4
Over cold water, dry water backup。
5
A proper amount of celery wash is left。
6
Take the right amount of ginger and put it in the press。
7
Pumps are set, eggs are cooked, cut the end。
8
Add the right amount of salt, platinum oil, chickens, 13 fragrances, good mix。
9
Noodle exhausts about 50 grams of low-quantifiable agent, round。
10
Pack in a proper amount of pie, pack up。
11
Two wake-up rounds, 15 minutes of steam in the fire, one minute, and a pot。
12
The finished chart。