Pighead cucumber
By VicentaLakin
It's more healthy to heat up and mix。
Recipe Recommendations
- pig's head meat 200g
- cucumber 2 pieces
- pepper appropriate amount
- shallots 1
- ginger 3 tablets
- garlic 1 head
- oil appropriate amount
- salt appropriate amount
- soy sauce 3 scoops
- soy sauce 3 scoops
- salty and fresh
- mix
- ten minutes
- simple
Steps for Pighead cucumber
1
Prepare food。
2
Hot pots of cold oil blow up the scent of peppers。
3
Put in the ginger onions。
4
Put the pork in the meat, and the old and the raw。
5
Put in a proper amount of salt, evenly, and shut the fire。
6
Garlic goes to the end of the skin。
7
Put cucumbers and garlic paste in the pot。
8
You don't need to fire. Just mix it evenly。
9
Let's go。