Scratch

Recipe Recommendations

• fresh bamboo shoots 200g
• lean meat 100g
• Jiang appropriate amount
• salt appropriate amount
• onion appropriate amount
• garlic appropriate amount
• oil appropriate amount
• soy sauce appropriate amount
• cornflour appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for Scratch

1

Scratch the water, scratch it with oil and salt for a few seconds, and scrunch and garlic for backup。

2

Hot oil pans blow up garlic。

3

It's a bit of a tatter。

4

Put a little water on it and boil it on the lid。

5

Put some sauce on。

6

Add onions。

7

A couple of rounds of saline and you're on。

Recipe Categories

• hot dishes
• home cooking