Frozen chicken
By VicentaLakin
Recipe Recommendations
- chicken half a
- the Cordyceps militaris 20g
- ginger appropriate amount
- onion appropriate amount
- green onion appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- pepper 1 spoon
- starch 2 spoons
- chicken essence a little
- sesame oil appropriate amount
- salty fragrance
- steamed
- ten minutes
- simple
Steps for Frozen chicken
1
Weeds immersed for 15 minutes。
2
Prepare half a chicken。
3
Cut to pieces。
4
Prepare onions, ginger。
5
Put chicken, weeds, ginger, onions in the bowl。
6
Put salt, soy sauce, beryllium oil, pepper powder, starch, chicken flavor and evenly mixed。
7
Sprinkle oil (which can also be used as peanut oil) and evenly mixed。
8
Put it in place for 15 minutes。
9
Hot water in the pot, cover, fire evaporating for 15 minutes。
10
Inch to, fire out。
11
A little onion flower done. Healthy and nutritious, not good for fire。