Onion pepper fried rabbit
By VicentaLakin
Today, the main character of this dish comes from the sea hare of the Sea of Shandong, which, after processing, is as white as it is. The girl at the beach told me it was called a sea rabbit. I looked into the fact that the rabbit was a special member of the crustacean mollusc family, whose shells had been degraded into inner shells, with a thin crust on the back, transparent, covered with some dark little dots, and a pearl glowing all over it. It is called the Rabbit because the two tentacles of its head are so prominent as its ears. "Seafood" for fishing and eating, food is all the same, and I've fired a plate of tigers. Fresh seafood cuisine, three minutes of cooking, and an appetizing meal, it's only fried, it's not enough。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Onion pepper fried rabbit
1
Sea rabbits remove their internal organs, tear out the outer membranes, wash clean with water, as white as jade。
2
The mix is ready: half an onion, one chili, a little pickle。
3
Chili cut silk, onions cut silk, pickles cut in part; if there's a chili match, it looks better。
4
Separate the head and body of the sea hare, half the body, for the sake of maturity and taste。
5
When the boiler heats up, the boiler pours into a suitable quantity of oil, and when the oil is 7 or 80%, the rabbits pour into the pot, and they turn up, and soon the rabbits shrink and make soup。
6
At this point, peppers, onions and cuisine are pouring into the pot, continuing to use the fire and evening it; these dishes can be fragranced and tasted softly, even if they are raw, and roasted in order to soak the scent into the soup, so that the insatiable rabbits taste。
7
A proper amount of white pepper powder is pouring in; one of the main seafood spices is white pepper powder, which has the effect of rinsing, refreshing and chilling。
8
Scalding salt, pouring a little soy sauce, then pouring a few more, turn off the fire, load the plate。
9
This dish with soup is delicious, it's fresh, it's fresh, it's fresh, it's fresh, it's delicious, and it's good to eat rice, and it's good to eat soup with buns。