Sour and sweet
By VicentaLakin
Recipe Recommendations
- plum meat 250g
- eggs one
- cooked sesame 5g
- salt appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- starch appropriate amount
- ketchup appropriate amount
- vinegar appropriate amount
- white sugar appropriate amount
- water appropriate amount
- oil appropriate amount
- sweet and sour
- fried
- half an hour
- ordinary
Steps for Sour and sweet
1
Plum piece。
2
Cut into small pieces, with salt, pepper powder, and wine。
3
Then an egg and an appropriate amount of starch, and the meat hangs。
4
Blend。
5
It pours oil into the pot, burns to 80% heat, puts it into meat。
6
Turn it over in due course。
7
Blow it up to gold, spare。
8
In small bowls, ketchup, sugar, rice vinegar, starch。
9
Add a proper amount of water and mix it evenly。
10
Get ready for sesame。
11
Burn oil in the pot, pour sweet ketchup sauce, burn the fire。
12
Falling into the fried souffle, turning it up fast。
13
Put it in white sesame, just blend it。
14
The finished product. Sweet sour and sweet。