Green Bean Sea Sugar
By VicentaLakin
It's hot, it's hot, it's hot, it's hot, it's hot, it's hot. It's nice to drink a little summer with a warm summer in the sea。
Recipe Recommendations
- kelp 150 grams
- mung bean 150 grams
- rock sugar 80 grams
- sweetening
- cook
- half an hour
- ordinary
Steps for Green Bean Sea Sugar
1
Green bean wash, dry sea belt bubble to soft hair。
2
Cut the sea belt into seaweed。
3
The pot is boiled with water and the sea ribbons are boiled。
4
Put green beans in the pot。
5
Cover the lid and make the small fire for 30 minutes。
6
We'll cook it for another 10 minutes。Green Bean Sea Sugar Make Tips
The amount of cooking time to see the food is determined mainly by the availability of green beans and softening the sea belt. Don't cook too long, too long green beans will boil green bean sand, and that will only leave green bean skin behind。