The cranberry sauce
By VicentaLakin
Recipe Recommendations
- tender lotus root of 2
- leek flower 1 handful
- red pepper of 2
- peanut oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for The cranberry sauce
1
Scratch, wash, cut。
2
The herbs are washed clean and cut into three to five centimeters。
3
Paprika's clean, with twirl。
4
It's oiled in the pot. It's hot, and it's fried。
5
Put in a proper amount of salt and raw smoke, and it's in the air。
6
I don't know。
7
Put it in Paprika and fire it off。
8
Out of the pan。