Pickle beef fried rice
By VicentaLakin
Recipe Recommendations
- spicy cabbage appropriate amount
- beef appropriate amount
- leftover rice appropriate amount
- peanut oil appropriate amount
- green onion appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Pickle beef fried rice
1
A proper amount of sauerkraut and a cut。
2
Beef washes blood water and slices。
3
Beef is added to peanut oil, corn starch, raw smoke, sand and tea。
4
Rice left。
5
Onions wash clean onions。
6
Under the hot pot, the oil is put in the pickles。
7
Put it in the beef chop。
8
Put the leftover rice on the table。
9
Powdered rice and ploughed rice。
10
Just put onions on it。
11
The finished product。