I don't know
By VicentaLakin
Recipe Recommendations
- mutton block
- onion 3g
- dried chili one
- minced garlic appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- white pepper appropriate amount
- white granulated sugar appropriate amount
- water appropriate amount
- water starch appropriate amount
- egg white one
- salty and fresh
- fried
- ten minutes
- simple
Steps for I don't know
1
Lamb slices; wine, salt, water starch, egg purr, pickle. Vegetable juice; sauce, wine, salt, white pepper powder, sugar, water。
2
After hot oil and dry peppers; fried lamb。
3
Then we'll put the garlic paste, and then we'll put the onions on the fragrance; we'll put the sauce in the sauce, and we'll have the starch。
4
The finished chart。I don't know Make Tips
When you fire, you have to fire。