Black pepper beef noodles
By VicentaLakin
Beef is rich in protein, iron and other nutrients that are very well developed for adolescents. Last year and this year, where beef is cheaper than pork, we were more likely to eat beef than pork. Fried a few beaks, made some gravy, nice and nutritious。
Recipe Recommendations
Steps for Black pepper beef noodles
1
Beef cuttin soaks blood。
2
Cinnamon dry to soft。
3
Wash clean beef grains with salt, raw smoke, black pepper juice, a little sugar。
4
Put on gloves, grab it。
5
Pour some starch。
6
Pickle 15 minutes plus。
7
Get the gravy ready, all washed up。
8
West blue flower picks small, small onions, peppers。
9
The platinum peels off the old part。
10
Half-cut。
11
West blue flower water. The water boils with salt and pours the West blue flower into the water for a minute。
12
Cook noodles. It's for two adults. Our family has a small diet。
13
The water will be boiled in, and cold water will be boiled twice。
14
Get out of the shower。
15
Onions and peppers, a minute and a half。
16
Cui-Foo fell in and threw it for a minute。
17
Pour ketchup, water, juice。
18
Turn off the fire. Put the noodles in with extra heat。
19
Mixed even。
20
Snatch it out and put it in the plate. This is one of them, and the other half in the other plate。
21
Pick up the kettle for a minute, put some sauce on. Squawk short root。
22
Pick up the boiler。
23
It's starting to fry beef。
24
Fire for two minutes。
25
Twilight, small fire boils for about a minute。
26
Yeah. Juice, fill the bowl。
27
Set up the gravy, get beef juice and half the beef with a noodle。
28
And the other noodles。
29
Eat. The beef tastes particularly good when it comes to black pepper juice, and every noodle is smooth, delicious and sprayed。Black pepper beef noodles Make Tips
Fried beef doesn't take long. Make sure the beef tastes good and ripe and that it's safe to feed the child。