It's sour
By VicentaLakin
Recipe Recommendations
- Tung Choi a pound
- pork belly a small piece
- Soak sour radish appropriate amount
- pickled ginger appropriate amount
- dried chili appropriate amount
- scallion appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- hot and sour
- fried
- ten minutes
- simple
Steps for It's sour
1
Cut the leaves and wash them。
2
Scraptor。
3
Ginger, radish cherdin。
4
Five flowers cut to pieces。
5
Hot oil in the pot, flatted in five flowers, fragranceed in dry peppers and flatted onions。
6
One more minute with a ginger radish, two more minutes with a tonic and two more minutes with a sauce。