Zephyr
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- half an hour
- simple
Steps for Zephyr
1
Get ready to eat. Paprika forgot to shoot。
2
Scratches, onions。
3
The platinum is painted on the fish with three spoons of wine and a flat amount of salt。
4
The water boils and the fish is steamed in the pot for 10 minutes。
5
When the fish steams, pour the soup and the onion on the fish is drawn。
6
The fish are covered with the right amount of onion and pepper。
7
Hot pots of cold oil are put in the peppers, the little flames blow up the scent, and the peppers are taken out。
8
Just put the oil on。Zephyr Make Tips
There's no steamed fish oil in the house, so we're replacing it with raw。