It's cold
By VicentaLakin
In the hot summer, it's really nice to have a cuisine that's made today and that's perfect for summer. It's simple and delicious, and it's okay to cook for family。
Recipe Recommendations
- tofu skin 1 bunk
- carrots half a
- Flammulina velutipes a little
- coriander 2 pieces
- garlic 4 capsules
- shallots 1 piece
- Red pepper section a little
- balsamic vinegar 2 tablespoons
- soy sauce
- oyster sauce 1 scoop
- pepper a little
- chicken essence a little
- sesame oil a little
- white sugar a little
- salt a little
Steps for It's cold
1
Prepare food。
2
Peaches, carrots, chrysanthemum mushrooms, garlic slices, onions, fragrances。
3
The water is boiled, when it's released, it's put in tofu skin, and a minute of guacamole。
4
Put a little salt in the pot and oil the carrots in the water。
5
Cold-water, cold-food, dry-watered into a bowl of all the sauce。
6
Another boiler pours oil, a spicy spicy slice drops in the pot, evenly。
7
A delicious three-swidth will be fine。