Waterballs
By VicentaLakin
Recipe Recommendations
- chicken breast three
- shrimp appropriate amount
- eggs a
- onion appropriate amount
- red pepper a
- Jiang appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- light
- quick-boiled
- ten minutes
- simple
Steps for Waterballs
1
Chicken wash clean. Cut。
2
Good shrimp cut。
3
Cracked with chicken, screeched with ginger onions, cut together, cut in pieces。
4
In containers, the fillings are smoked, oil consumed, pepper powder, salt a little bit, eggs a little bit mixed, and a little starch mixed up with a little bit of oil。
5
Just like that。
6
A boiler with water, a little fire with its hands in the balls and a five-minute fire。
7
Get out of the cold。