Plum soup
By VicentaLakin
The bitter summer of appetite is the best cup of cucumber soup, and the salty fragrance is the pen of this quick-hand soup。
Recipe Recommendations
Steps for Plum soup
1
Cold melons are like scratches。
2
The violet and prawns bubble for half an hour with warm water。
3
The prawns were poured into the pot with the water of the bubble, and three more bowls were boiled。
4
When the water boils, it pours into cucumber peels and veggies and then boils for 10 minutes。
5
The salty eggs go into the bowl and crush the yolk。
6
It'll just boil up in the cucumber soup, turn off the fire, put salt on it。