Beef bun

Recipe Recommendations

• beef 250 grams
• Baobao vegetables appropriate amount
• ginger appropriate amount
• green onion a
• garlic appropriate amount
• corn starch a spoonful
• corn oil 10 ml
• salt a little
• Laoganma chili sauce a spoonful
• soy sauce a spoonful

• slightly spicy
• fried
• ten minutes
• simple

Steps for Beef bun

1

Beef is cut in reverse, with corn starch, raw smoke and a spoon of hot pepper sauce for backup。

2

Pack up and clean up the asphalt。

3

A non-cooked pan is burned to the age of six, pouring into corn oil, pouring into the beef veal and making a spare。

4

Leave some oil in the pot and pour it in the garlic。

5

Scrambling is fast and soft, and some water can be added to the course。

6

I'm going to pour beef and a couple of chops。

7

Add a spoon of salt。

8

Scrambles out of the pot。

9

Here's a map

Recipe Categories

• hot dishes
• home cooking