Black pepper beef cheese
By VicentaLakin
Chestnut works well, but can't eat much, it'll make you fat and white。
Recipe Recommendations
- salty fragrance
- roast
- ten minutes
- simple
Steps for Black pepper beef cheese
1
Beef cuttin, mixed with beryllium oil, black pepper juice, and hot fire。
2
Potato cuttin to the gold and yellow。
3
The rice is on the plate, with potatoes and tomato sauce。
4
Then we put on cucumbers, beef chips。
5
Finally put on cheese chips。
6
The oven is 240 degrees. Ten minutes。
7
Look, Lassy's fine。