Spicy back to the pot
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- chili appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- onion appropriate amount
- bean paste appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
Steps for Spicy back to the pot
1
Five flowers for one. I'll make a little fire with ginger garlic. Stick it without blood。
2
Hit it out cold。
3
Meat slices, chili pepper spare。
4
Pick up the pot. Put it in the meatloaf. Blast out the extra oil。
5
Like this on it。
6
Down with pepper peppers and garlic。
7
Salt and soy sauce。
8
Start flipping。
9
I'm going to join the old smoker and roll it up。
10
Down on the inch。
11
Okay。
12
The finished product。