The egg buns
By VicentaLakin
Recipe Recommendations
Steps for The egg buns
1
Flour is mixed with yeasts, and water is rubbed into smooth noodles and fermented in the warm of wet cloths。
2
The bean horns, the eggs, the garlic paste are made with the cold。
3
fermented noodles。
4
Noodles are removed from the release board by rubbing the exhaust and dividing it into small agents。
5
It's made of small, thin circles in the middle。
6
Put on the egg pie。
7
Wrap it up。
8
Put corn leaves on the table and a second hair in the cage。
9
Cold water steams the pot, 15 minutes after the steam, 3 minutes after the fire。
10
It's delicious, too。