Quite a bit
By VicentaLakin
It's cold, bitter, it has thermal detoxification, and it's edible。
Recipe Recommendations
- dandelion appropriate amount
- garlic appropriate amount
- chopped pepper appropriate amount
- cold soy sauce appropriate amount
- mature vinegar appropriate amount
- sesame oil appropriate amount
- white sugar appropriate amount
- bitter taste
- mix
- ten minutes
- ordinary
Steps for Quite a bit
1
Plumbs clean。
2
And a little salt and oil shall be added to the boiling water, and it shall be poured into the water of the plume, and it shall be made to pass in the cold。
3
Cut the slot, put it in the basin。
4
Garlic mackerel, pepper sauce, white sugar, vinegar, soy sauce, sesame oil for sesame juice。
5
It's pouring on the plume and eating it evenly。