Potatoes
By VicentaLakin
A bowl of soup, a warm one。
Recipe Recommendations
- tomatoes of 2
- eggs of 2
- green onion appropriate amount
- coriander appropriate amount
- refined salt appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- sour and salty
- cook
- ten minutes
- simple
Steps for Potatoes
1
Food packs。
2
Cut the crossbrush on the tomatoes, cut the skin。
3
Tomato cut Tin。
4
It's hot in the pot and it smells like flowers。
5
Down to the Western Red Slurp。
6
Add fresh water and salt。
7
The soup is open for five minutes or so。
8
The eggs are scattered, pour into the pot, and with chopsticks they are smooth, they are dropped into a proper amount of chicken, and they are carved out of the pot with fragrance。
9
One bowl of nutritious tomato eggnut soup is prepared, and in the summer, supplementary water and nutrients are provided。Potatoes Make Tips
It's better to put a starch on it and then drop it into the egg fluid。