Rice mushroom pot
By VicentaLakin
In the summer, the leftovers of rice in the home were not well stored and were easily broken. I made a pot of rice, which is delicious and solves the remaining rice problem. It's simple, and the kitchen is easy to operate with white。
Recipe Recommendations
- salty and fresh
- melting
- ten minutes
- ordinary
Steps for Rice mushroom pot
1
Raw materials: rice, eggs, cucumbers, mushrooms and onions。
2
Cut onions, mushrooms, cucumbers。
3
Eggs in rice rice。
4
Rolling mushrooms, cucumbers and onions into rice, evenly mixing。
5
Add salt and mix it evenly。
6
A small amount of edible oil is drawn from the pot, and a suitable amount of rice is poured into the pot, covered with the bottom, evenly distributed with spoons, and made of fire。
7
Shake the pot, and when it is in shape and can be turned, turn it over to maturity。
8
Look, gold and yellow, delicious。
9
It'll be a few minutes before the table is ready。Rice mushroom pot Make Tips
The rice left over is good and can solve the problem of household rice. There are other vegetables that can be added, and there's plenty of nutrients。