Fried beans
By VicentaLakin
Recipe Recommendations
- salty and fresh
- braised
- half an hour
- ordinary
Steps for Fried beans

1
Pork is cut in salt, wine, pepper powder, old straw, starch, oil pickled for more than 20 minutes。
2
The beans cut in part。
3
Potatoes are cut into strips of skin, starch is washed off and bubbling in water。
4
Hot pans with onion onion garlic and meatdled with tan。
5
And the beans are all over the place。
6
When the beans change color, the potatoes are fried. Light fire, no water, lids, flipping every once or two minutes to avoid the bottom。
7
It's about 20 minutes, and the potatoes are easily broken, the beans are ripe and salted。
8
Out of the pot。