Steaming coop

By VicentaLakin

Steaming coop
Seafish are fresh meat, good for steaming or frying, and they do not need too many ingredients, and they are easier to cook than freshwater fish. Many marine fish have large skeletons, no small thorns, suitable for the elderly。

Recipe Recommendations

  • sea barracuda 2 blocks
  • garlic 2 pieces
  • Jiang a little
  • minced garlic a little
  • soy sauce 2 spoons
  • oyster sauce 1 spoon

Steps for Steaming coop

  • Make Steaming coop step 0
    1
    Prepare the ingredients。
  • Make Steaming coop step 1
    2
    Load the plate, spread the ginger。
  • Make Steaming coop step 2
    3
    Fire evaporates for eight minutes。
  • Make Steaming coop step 3
    4
    Put out the extra soup。
  • Make Steaming coop step 4
    5
    Soy sauce, pelican oil。
  • Make Steaming coop step 5
    6
    Hot oil with garlic paste and garlic。
  • Make Steaming coop step 6
    7
    Just get on the fish。
  • Make Steaming coop step 7
    8
    The finished product。

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