Honey chicken
By VicentaLakin
Recipe Recommendations
- chicken in 1
- dried bean curd appropriate amount
- honey appropriate amount
- chives appropriate amount
- garlic 2 cloves
- chaotianjiao half a
- spiced powder appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- barbecue material appropriate amount
- pepper appropriate amount
- soy sauce a little
- oyster sauce appropriate amount
Steps for Honey chicken
1
Clean up the whole chicken and chop off the chicken head。
2
I'll put in a bottle of wine and smoke, massage the chicken, and put a fork on the chicken。
3
All the fabrics are placed in the fabric group, they are evenly applied to the chicken body, and then the chickens are placed in the freezer overnight。
4
The frozen chicken is taken out, fork in, placed in a pre-heated oven, with the option of a "swirling roast" and baked up and down to 230 degrees for an hour, and can be baked with some vegetables on the lower grill。
5
One hour later, the chickens were painted with honey, and they continued to bake for 30 minutes。
6
Time to get the roast chicken out。
7
Production of casseroles: boiled frying pans, put in garlic peppers Fried incense, onions, raw ointment oil and a little fresh water。
8
The sauce is ready。
9
Roast chicken on its surface with a proper amount of barbecue。
10
The chicken leg with the sauce。