What's that
By VicentaLakin
Recipe Recommendations
- salty and fresh
- mix
- ten minutes
- simple
Steps for What's that
1
It's a small part。
2
When the water turns on, it is replaced with scavenging bamboo, and the cold reserves are recovered half a minute after the opening。
3
Put in a clean ear and a cold spare within a minute。
4
A proper amount of onion and garlic and pepper powder was added to the bowl。
5
A little fire and a peanut。
6
With the oil left over from the fried peanut rice, heated again to 70% (smoking) in the bowl。
7
The cucumbers wash and flatten into small pieces。
8
The containers are filled with cucumbers, cucumbers, mackerel, two little spoons of vinegar, two little spoons of soy sauce, half a spoon of sugar, half a spoon of salt, a small amount of chicken concentrate, and onion oil, which in the end pours all the juice into the bowl and mixs it evenly。
9
Put in cuisine and peanut rice, just a few drops of oil。
10
The finished product。