Shrimp Steam Fan
By VicentaLakin
Recipe Recommendations
- base shrimp appropriate amount
- fans appropriate amount
- cooking wine appropriate amount
- garlic head appropriate amount
- red pepper appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- oyster sauce appropriate amount
- chicken essence appropriate amount
- Steamed fish juice appropriate amount
- sugar a little
- slightly spicy
- steamed
- ten minutes
- simple
Steps for Shrimp Steam Fan
1
Get ready the shrimp, clean it up。
2
Cut the shrimp beard, cut the shrimp wire。
3
Take off the shrimp skin in the middle of the shrimp and pick it up for 20 minutes。
4
Half split。
5
Shrimp tails go through the mouth, flip over and finish everything in turn。
6
Get your fans ready and use some warm water。
7
Pull out the fan, in the middle of the big plate。
8
The shrimps are in circular shape, to be used。
9
Prepare garlic, ginger, chili。
10
Cut to the end。
11
Let's make a pot of oil, a little fire, and go down to garlic, pepper and ginger。
12
Taste, with chicken, pelican oil, sugar, steamed fish juice, sprouts。
13
The water is boiled, when the water is released, it is evaporated into the shrimp fire for five minutes, and it is not evaporated for about two minutes。
14
Steamed shrimp, scavenging shrimp in a hot sauce。
15
The finished chart。