Weenie and cabbage
By VicentaLakin
Recipe Recommendations
- cabbage half a
- Cantonese sausage 1 piece
- garlic appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- mature vinegar appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Weenie and cabbage
1
The cabbage is cut into small pieces and can be torn by hand。
2
Garlic cut。
3
Weenie slices。
4
Let's get boiled, weenie boiled。
5
Lower cabbage, quick fried。
6
Add platinum oil, raw, vinegar。
7
Finally, salt, chicken, garlic, boiler。