Scrambled eggs

By VicentaLakin

Scrambled eggs
Fancy, sweet, sweet, super simple. Not only is it good, but nutritionally, mushrooms contain large amounts of high proteins, low fats, sugar, amino acids and multiple vitamins, and often eat mushrooms for the benefit of the human body. Eggs complement quality protein, sweet beans vitamins, anti-bacterial inflammation and metabolism。

Recipe Recommendations

  • mushrooms of 4
  • sweet idol 2 they have given
  • eggs of 4
  • carrots 1 segment
  • onion 1 segment
  • Jiang 1 block
  • oil a little
  • oyster sauce a little
  • salt a little
  • spiced powder a little

Steps for Scrambled eggs

  • Make Scrambled eggs step 0
    1
    Four mushrooms, two sweet peas, four eggs, one carrot, the right amount of ginger。
  • Make Scrambled eggs step 1
    2
    Clean up all kinds of food。
  • Make Scrambled eggs step 2
    3
    Puff clean。
  • Make Scrambled eggs step 3
    4
    Mushroom slices, sweet peas cut open, carrot onions cut。
  • Make Scrambled eggs step 4
    5
    Get all the food ready。
  • Make Scrambled eggs step 5
    6
    Eggs are frying out。
  • Make Scrambled eggs step 6
    7
    Heated pans with onion onions, then carrots, mushrooms, a spoonful of pelican oil, salt and five fragrances, and finally sweet peas。
  • Make Scrambled eggs step 7
    8
    Mushroom sweet pea fried eggs, sweet mouths, super simple。
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