Sour pepper sauce
By VicentaLakin
Recipe Recommendations
- sauerkraut 180G
- green pepper of 3
- meat 150g
- garlic appropriate amount
- pickled pepper of 2
- soy sauce appropriate amount
- cornflour appropriate amount
- pepper appropriate amount
- chicken essence a little
- oil appropriate amount
- sour and salty
- fried
- ten minutes
- simple
Steps for Sour pepper sauce
1
Skinned slices, made with sauce, powder, pepper, oil。
2
Prepare peppers, sour vegetables, peppers, garlic。
3
All the matches are cut。
4
Hot pots of cool oil, meat chops。
5
When the meatloaf is cooked, the spare is shoveled。
6
The oil left behind, the garlic, the peppers。
7
Put it in the sour。
8
Then the peppers went down。
9
It's so dry that you can spread some water。
10
Pour the meatloaf。
11
A proper amount of soy sauce and a small amount of chicken fermentation is poured and evenly distributed。
12
The finished product. Sour appetizers。