Tea, mushroom, pigbone soup
By VicentaLakin
Recipe Recommendations
- tea tree mushroom 50g
- red dates 8 capsules
- pork bone 350g
- Jiang 2 tablets
- qingshui appropriate amount
- salt appropriate amount
- chicken essence a little
Steps for Tea, mushroom, pigbone soup
1
Pig bones。
2
Tea mushrooms, red dates。
3
The tea mushrooms cut off the roots and wash them and use the water for 20 minutes。
4
Piggy bones are put in soup pots, and proper water is poured。
5
The fire boils open and pulls off the surface。
6
The tea mushrooms were poured into the pot with all the water from the bubble。
7
Put it in red dates and two gingers。
8
I'm gonna have to make a little fire for 30 minutes。
9
It's time to put salt and chicken in the air and turn off the fire。
10
The finished product. The soup tastes good