Soybeans and peanuts

As the standard of living improves, many traditional snacks are slowly being forgotten or improved. This is one of the traditional foods my grandmother used to make when I was very young, remembering who had a girl married and who used to have a very small number of family members playing for their friends, but soon after I was a little older, people didn't want to give them away, because everybody started buying pancakes for them, but the spectacular scene that everybody played together had been fresh in their minds, because I had seen my dad play one time. First, the master boiled rice full of wood with wood, then when the rice was fertilized, when it fell into a gravel gravel, five or six strong men went around with a squirming round stick and swirled around, and were put in the maggot by a group of women while it was hot, in half a circle, and the other with a chopstick put red color in the middle of the magma, which was used for a girl's marriage, and then the next day when the plaster was completely cooled, it was given to friends and friends, and when they came home to eat it, it was fertilized and fertilated. Of course, you can cook your own food occasionally, but you don't do too much, and you don't use a bunch of tough guys to do all the work。