Gold calf
By VicentaLakin
Recipe Recommendations
- salty fragrance
- stewed
- an hour
- ordinary
Steps for Gold calf
1
Cows cut to 3 x 3 centimetres of squares, goldmelons washed to the ground and cut to a 4 centimetre triangle。
2
In the pot, you're gonna put the fragrance in the heat, and then you're gonna put the garlic, the pepper, the big stuff, the salt, the smell of the sauce, and then you're gonna add the no meat。
3
The beef was suppressed for 23 minutes to open the pan, and the guacamole was cut down, and the valve was not pulled for two minutes。
4
The fire gathers juicy juice and throws onions into the pan。Gold calf Make Tips
When you pick a goldmelon, you pick the old one, and you get out。