Beer to burn pigs' feet
By VicentaLakin
It is particularly simple for women in the home to have a meal, and for men to drink。
Recipe Recommendations
- pettitoes a
- beer a bottle
- edible oil a little
- octagonal two
- grass fruit a
- Jiang a
- spiced powder a small spoonful
- soy sauce two tablespoons
- soy sauce a little
- chicken essence a little
- salty and fresh
- burn
- an hour
- ordinary
Steps for Beer to burn pigs' feet
1
The pig hoofs bought were cleaned and then put into the boiler, with appropriate quantities of water, a dozen peppers and a spoonful of yellow wine, and the pig hoofs were watered。
2
Get the well-fed pig hoofs out and wash them and run dry water reserves. Fire in the frying pan, pour a little oil, put in the oaks, grassfruit, ginger chips. It's better to have a knife on the back. It's more delicious。
3
The fragrances, such as the fragrance of the berries, are put in the pig hoofs for a while, the hooves are dried up and fatty is put in a small spoon of five fragrances, and a spoon of raw and, to a lesser extent, old-scattered paint。
4
When you pour a beer, you look at the color of the soup. Each brand of sauce is different, the soup is different, and the soup determines the color of the product, and you can add the amount of old sauce to the top color of your sauce. The amount of beer must be less than a pig's hoof, and if there's not enough beer, you can add some hot water. I've added a bottle of beer and a bowl of hot water. When the soup is boiled, don't make a small boiler for an hour, and don't make a boiler。
5
In an hour's time, we'll be able to put on a lid and cook for another hour until the pig's feet are soft, or we'll be able to put it in a pressure pan, because it's been cooked for an hour, so don't press it too long。
6
So when the pig's feet are boiled, they put a proper amount of salt in it, and then they turn on the fire, and when the soup is red and sticky, they turn off the fire, and they put a small amount of smell in the pot, which tastes better。Beer to burn pigs' feet Make Tips
One. Those who don't like pig hoofs can replace them with ribs. They taste as good. 2. In order to make a good beer meal, remember not to build a pot cover, to boil it with a little fire for an hour, until the beer is blown out and then put on a lid。