Skinny olive stew
By VicentaLakin
The aroma, sour, soothing, soothing, soothing, soothing, soothing and detoxification are used in the clinical treatment of throat pain, thirst, coughing and blood, as well as for the detoxification of river dolphins and alcohol. As recorded in Japan, olives have the effect of appetizers and aerobics. Skinny olive stew is a good soup。
Steps for Skinny olive stew
1
Food: as shown。
2
The blue olives were shot with a knife, smelly, thin slices。
3
Put skinny meat, green olives, ginger chips in the bowl with a proper amount of running water。
4
Put it in the kitchen and cook it for two hours。
5
Just make a little salt。
6
The finished chart。
7
The finished chart。