Meat and corn
By VicentaLakin
Recipe Recommendations
- corn kernels appropriate amount
- minced meat appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
- oil appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- sweet fragrance
- fried
- ten minutes
- simple
Steps for Meat and corn
1
Prepare the material。
2
The hot oil in the pot is evened with meat and paste, and the color is even with garlic and ginger。
3
Scrambling is then poured into corn peppers, the fire flips, a little salt, soy sauce, the sugar flips evenly, and the pot starts in a minute。