fried duck offal

Recipe Recommendations

• duck intestines appropriate amount
• duck heart appropriate amount
• duck gizzard appropriate amount
• carrots appropriate amount
• fungus appropriate amount
• cucumber appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• salt appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for fried duck offal

1

Wash the duck intestines, duck heart, and duck gizzards and cut them into pieces. Wash and cut carrots, fungus, and cucumber.

2

Cut the onions and ginger for later use.

3

Saute the pan with green onions and ginger.

4

Add the duck miscellaneous and stir-fry it to change color, add other ingredients and stir fry until tender, add salt and remove from the pan.

Recipe Categories

• hot dishes
• home cooking
• Elderly recipes
• Summer recipes