Homemade acid powder
By VicentaLakin
The acid powder, which is characterized by soot, spicy, fresh, aroma, sour and oily, is a traditional food that everyone loves to eat. Sharing the first homemade sour powder was a lot less food, but it was good。
Recipe Recommendations
- rice noodles a small handful
- rape a small handful
- ham sausage 1 to 2
- peanuts a small handful
- salt appropriate amount
- mature vinegar 2 tablespoons
- eggs one
- black beans a small handful
- pepper powder a small spoonful
- chili powder 1 teaspoon
- chives chopped
- coriander chopped
- peanut oil appropriate amount
- hot and sour
- flavoring
- half an hour
- ordinary
Steps for Homemade acid powder
1
Put the rice line in hot water early。
2
Clean up your own cuisine。
3
Water control, cold water pours into the boiler of the rice line, first the eggs into the boiler, then the boiler boils the beans and peanut rice into the bowl with a little heat, then the beans and peanut rice into the big bowl, then the egg pepper powder, pepper powder, the hot oil into the bowl, and then the mix in the sauce, the vinegar, the salt. The hot water in the pot is again boiled open into the rice line, the oily ham is boiled with the open water, and the boiled rice line is poured into the fined materials, of course, with soup. The rice-coated ham is taken out and placed in the bowl, and then put in onions and spices。
4
The finished product。Homemade acid powder Make Tips
Although there are no cuisine and onions, it's okay, but it's better if there's mushrooms and soup. Next time, efforts will continue to be made to quantify these food items and to add them as they please, if the family also eats them。