Cinnamon honey cake
By VicentaLakin
Recipe Recommendations
- rice cake appropriate amount
- brown sugar water
- Osmanthus honey appropriate amount
- sweetening
- burn
- ten minutes
- simple
Steps for Cinnamon honey cake
1
The pastry is our specialty, which used to be available only in winter, and it's all seasons of the year. In the pasta, I used the last ice cream and plum water, which I used to make。
2
Fire, hot pots with a little bit of oil put in pastry。
3
Join Yang Mei water or red sugar, if you feel dry enough to add some water。
4
Add cinnamon to the juice。
5
Out of the pot, full of cinnamon。