stuffed with tofu

By LeoneJones

stuffed with tofu
Ingredients: soy sauce,tofu,onion,Jiang,octagonal,minced pork

Recipe Recommendations

  • tofu 1 block
  • minced pork appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • octagonal appropriate amount
  • soy sauce appropriate amount

Steps for stuffed with tofu

  • Make step 0
    1
    Cut the tofu into pieces, dig it in the middle (not to the bottom), and fill it with minced meat.
  • Make step 1
    2
    Brew star anise in boiling water, and dice ginger and green onions.
  • Make step 2
    3
    Fried tofu.
  • Make step 3
    4
    Fry until thoroughly golden.
  • Make step 4
    5
    Leave the bottom oil in the pan and saute the chives and ginger, pour in the star anise water to boil, add salt, and season with soy sauce.
  • Make step 5
    6
    Add the fried tofu and turn to medium heat for 10 minutes, and collect the juice over high heat.
  • Make step 6
    7
    It's ready.
  • Make step 7
    8
    Mix the dug tofu with the remaining minced meat to make an eyeball egg.
  • Make step 8
    9
    It's cooked.

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