Porridge with smooth beef
By VicentaLakin
If you're tired of porridge, you can try it
Recipe Recommendations
- meters
- beef 100g
- spinach appropriate amount
- green onion appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
- sesame oil appropriate amount
- salty and fresh
- cook
- an hour
- simple
Steps for Porridge with smooth beef

1
It's a good taste to eat. Or with the rest of the rice, the rest of the porridge, because I had chicken silk, so I took half of it for beef porridge。
2
Beef slices, as thin as possible, with salt, chicken concentrate, wine and oil for a moment。
3
Put a spoonful of starch。
4
Grab it。
5
The spinach is half a bowl because it's frozen and easy to eat, so it's a strange shape。
6
The congee is boiled in the boiler, the spinach, the beef, the salt chicken, the roast beef is cooked, and a little perfume is added。
7
Put them on onions, if you don't like them, you can put them early or not. My kids like cooked onions. I put them early。
8
Done。
9
Dinner for the dolls with the spiced salmon。Porridge with smooth beef Make Tips
Porridge can be made with rice, or the rest of the porridge can be made, simple and easy, and the veal cut thins will soon be ripe, and will not be cooked for long。