Egg dumplings
By VicentaLakin
Recipe Recommendations
- ordinary flour appropriate amount
- leek appropriate amount
- eggs two
- shrimp skin appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- peanut oil appropriate amount
- ginger appropriate amount
- salty and fresh
- cook
- an hour
- senior
Steps for Egg dumplings
1
The regular flour has been added to the normal amount of water, which has been silhouetted for 20 minutes。
2
Eggs are broken out and sprouts out。
3
Gingertail shrimp ready。
4
The herring wash cleans the water。
5
Cut to the end。
6
All the food in the pot。
7
Add fragrance, chicken, raw, peanut oil, salt, mixing。
8
The good pasta squirms into a flat agent。
9
It's a dumpling。
10
Pack all the dumplings。
11
The water is opened to dumplings and boiled to the full surface。
12
The finished chart。
13
The finished chart。
14
It's finished