Chinese fried pasta
Spaghetti that suits the taste of China.
Recipe Recommendations
- pasta appropriate amount
- garlic appropriate amount
- cabbage appropriate amount
- celery appropriate amount
- carrots appropriate amount
- fungus appropriate amount
- onion appropriate amount
- ham sausage appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- sugar appropriate amount
- black pepper appropriate amount
- spiced powder appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Chinese fried pasta
1
Main ingredients and side dishes.
2
The main seasoning.
3
Liquid seasoning.
4
Slice the side dishes.
5
Soak cooked pasta in cold water.
6
Put green onions and garlic in the pan and saute until fragrant.
7
Add the side dishes and stir-fry until done.
8
Add other than vinegarLiquid seasoning.
9
Add dry seasonings other than chicken essence.
10
Add water.
11
Add vinegar.
12
Add chicken essence and stir-fry well.
13
Let's eat.