White pheasant
By VicentaLakin
White pheasant, which is a simple dish, is the chief representative of the cuisine, and it makes it look like a hot summer。
Recipe Recommendations
- sanhuang chicken 300 grams
- pepper 20 grains
- shallots two
- Jiang 10 grams
- geranyl a
- soy sauce 30ML
- sesame oil appropriate amount
- water
- salty and fresh
- cook
- an hour
- simple
Steps for White pheasant
1
The pot is filled with peppers, onions, ginger, fragrance leaves, and then with chickens and water that does not have chickens。
2
The pot is filled with peppers, onions, ginger, fragrance leaves, and then with chickens and water that does not have chickens。
3
Onions are shredded, added to raw and fragrance oil, and just pour it on chicken。
4
Onions are shredded, added to raw and fragrance oil, and just pour it on chicken。
5
Eat。